Lory® Protein H12
Ingredient Category
Denaturated Protein, Hydrolyzed Protein
Ingredient Properties
emulsifying ability, foam forming ability, high protein, high solubility, plant-based
Ingredient Applications
carbohydrate reduction, enhancement of creams and fillings, fat reduction, foam forming, forming stability of fillings, optimizing consistency, optimizing nutritional value, protein enrichment, suitable for clean label products, texturizer
End Products
Cereals:
Porridge
Good 4 You Products:
Low Carb Snacks, Pre-Post Workout meal, Protein Bars, Protein Müsli, Protein Porridge, Protein Pudding, Protein Shake, Protein Snacks
Availability
Global (excl. USA), USA