Lory® Starch Iris
Ingredient Category
Cooking Starch, Native Starch, Small Granule Starch
Ingredient Properties
gelling, hot water swelling, plant-based, water binding
Ingredient Applications
alternative to rice starch, anti-caking agent, carrier substance, suitable for clean label products, texturizer, viscosity adjustment
End Products
sweet baked goods:
hard wafers
vegan applications
Availability
Global (excl. USA), USA